Tuesday, January 18, 2011

Red Sauce

By:  Grandma Finton

Ingredients: 

1 cup onion, finely chopped
1/3 cup oil
1 1/2 cups ketchup
1/2 cup water
1/2 cup lemon juice
1/4 cup sugar
1/4 cup Worcestershire sauce
2 1/2 teaspoons salt
1/2 teaspoon pepper
4 drops Tabasco sauce

Directions:

Cook onion in oil til soft and golden. Add rest of ingredients and simmer for 45 minutes. Cool. Store in refrigerator.

Tips: This sauce is great to make your own hot wings or to put some zing on your potatoes. Anything you can think of.

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