By: Grandma Jeanne
Recipe History: A family favorite from when her kids were little.
Ingredients:
2 cups flour
1 cup sugar
2 teaspoons baking soda
1/2 cup baking cocoa
1/4 teaspoon salt
1 cup mayonnaise or Miracle Whip
1 cup cold water
1 teaspoon vanilla extract
Directions:
Combine flour, sugar, baking soda, cocoa, and salt in medium sized bowl. Add mayonnaise, water, and vanilla. Blend well, pour in 9 x 13 greased cake pan. Bake at 350 degrees for 30 minutes.
Tips: This cake is very moist and is great unfrosted as a snack cake.
Thursday, January 13, 2011
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